- By: Kelly Galloup
- Photography by: Louis Cahill
The first time I took a fly pattern to a manufacturer was back in 1980, and since then I’ve submitted many, many more. For me it was a relatively easy process because there were very few people submitting new patterns at that time; now, as an established fly designer (and a shop owner for more than 30 years) it’s even less of a chore.
- By: Chris Santella
- Photography by: Jim Klug
On arrival for my first visit to Belize’s Turneffe Atoll, I stepped off the boat a little dazed, partially from a long day of travel from the West Coast, and partly from the six or so Belikin beers I’d consumed en route. After fishing my laptop out of the drink (a result of those aforementioned Belikins), I shamefacedly shambled toward the main lodge where I was greeted by a short, trim gringo with a soft voice and even quieter demeanor—Craig Hayes, Turneffe Flats’ proprietor.
- By: Dave Hughes
- Photography by: Dave Hughes
p>THE LATE POLLY ROSBOROUGH, AUTHOR OF Tying and Fishing the Fuzzy Nymphs, always declared that the biggest trout remain beneath the surface throughout a hatch, no matter how heavy, feeding on immature insects staging along the bottom or on their way toward the top for emergence. It makes sense: Insects are more vulnerable to interception then, and trout are less exposed to predation from birds and beasts, including you and me.
- By: Bob White
Most sporting art, especially angling art, has a practical purpose or function. Painters, photographers and printmakers try to capture a moment in time and preserve memories. Sculptors recreate objects cherished by anglers, be they fish or fly. Rod makers, net makers, boat builders and fly tiers create the tools with which we pursue our passion.
- By: Thomas Whiting
The cree cape is a vibrant tweed, splashed with tints of red, white and black. Finding the origin of the term “cree” is nearly as difficult as finding a quality cree. Apparently, the truncated word was, at times, applied to creel. Creel (or crele), a label given to a rare Old English game fowl, is a bicolor hackle with white and red bars. Today we call the creel color a ginger grizzly. Evidently, through time the cree became a tricolor, a creel with black bars. Cree is a coloration, rather than a breed of bird. A simple description has worked in fly-tying: A cree is a tricolored hackle, with red and black on a white ground.
- By: Stanton Klein
As a fly guy, one thing has always stood out to me—what freshwater fly fishers consider to be a large fly in comparison to gear guys who are setting big-fish records by throwing eight- to 12-inch swimbaits. It’s common knowledge that predatory fishes, given the opportunity, eat the biggest thing they can get their maws around. Why, I wondered, don’t more fly fishers take advantage of the big-fly/big-fish equation?
- By: David Hughes
- Photography by: David Hughes
We all know that downstream presentations and feeding slack are necessary when fishing dry flies over snotty trout, those fish poking their noses out to sip small mayflies, caddis or midges on the smooth flats of such heavily-pestered waters as the Missouri in Montana, the Hiwassee in Tennessee, the Delaware in New York or Pennsylvania, and on and on, almost everywhere. If you fish such situations with upstream casts you show your line and leader to trout before they ever have a chance to examine your fly. You know what they do then. That’s why you take your position at an angle upstream from them, and make your casts downstream to them, laying excess slack line on the water and feeding it into the drift as needed to keep the fly floating freely, ahead of the spooky line and leader.
- By: David Hughes
- Photography by: David Hughes
- and Greg Thomas
I wrote a book titled wet flies, and generally consider myself competent to fish them. Recently, however, I fished with Davy Wotton on the White River, near Cotter, Arkansas, and received a set of lessons that gave the effectiveness of wets a quantum leap for me. I was invited to present a workshop for the North Arkansas Fly Fishers, in Mountain Home, and did two smart things: accepted the invitation; and instantly booked a day to fish with Wotton.
I’d met him, discussed writing with him, studied his videos, but had never fished with him, and had not got around to incorporating his concepts whole into my own fishing. When I finally got that chance, I was astounded at the breadth and depth of his knowledge about fly-fishing. I also hung well behind him on the river, so that no contrasts could be drawn between his artistry and my ineptitude when we got fly rods in our hands.
- By: A. K. Best
- Photography by: A. K. Best
If i have a signature fly it would be constructed with a quill body, mainly because that material best represents the bodies of adult aquatic insects—a shiny, waxy appearance that dubbed-body flies can’t recreate. In addition, when wound around a hook the quill presents the segmentation of a natural. Not only that, quill-body flies float like little corks because the inside of the quill is filled with a pith-like substance. For those reasons, a quill-body fly is my choice when fishing dries on all types of water.
I have written often about using stripped and dyed Chinese rooster neck hackle to tie these flies. But now I have discovered a much better material called white turkey flats. Chinese rooster hackle limits us to tying small flies, say from size 22 through size 18. And that’s fine if that’s all you fish. However, stripped and dyed white turkey flats allow us to tie quill-body flies as large as size 14 and 12 with just one quill. You will still be able to tie the tiny flies with the quill tip and use the remainder of the quill for the larger flies. The stripping and dying process is the same as with Chinese rooster neck hackles.